SUNDRIED TOMATO & BASIL FOCACCIA DOUGH

290g ℮

Bursting with sundried tomatoes and fragrant dried basil for an irresistible flavour experience

HANDLING INSTRUCTIONS

Preheat oven to 200°/Gas Mark 6. Remove the outer sleeve and plastic film, then let the dough defrost at room temperature for 30 to 60 minutes. Place foil tray on to a baking tray, drizzle with olive oil, and add toppings if desired. Bake for 25 minutes or until golden brown. After baking, spray or brush with olive oil and serve.

STORAGE INSTRUCTIONS

Frozen, ready-to-bake. Store at -18°C.

Once defrosted do not refreeze

INGREDIENTS

Ingredient List TBC

For allergens see ingredients in bold.
May contain traces of and y.

NUTRITIONAL INFORMATION TBC
Typical values Per 100g
Energy 0kJ (0kcal)
Fat (of which saturates) 0g (0g)
Carbohydrate (of which sugars) 0g (0g)
Protein 0g
Salt 0g

OLIVE & OREGANO FOCACCIA DOUGH

290g ℮

Loaded with olives and complemented by herby oregano, for an exquisite combination of Italian flavours

HANDLING INSTRUCTIONS

Preheat oven to 200°/Gas Mark 6. Remove the outer sleeve and plastic film, then let the dough defrost at room temperature for 30 to 60 minutes. Place foil tray on to a baking tray, drizzle with olive oil, and add toppings if desired. Bake for 25 minutes or until golden brown. After baking, spray or brush with olive oil and serve.

STORAGE INSTRUCTIONS

Frozen, ready-to-bake. Store at -18°C.

Once defrosted do not refreeze

INGREDIENTS

Ingredient List TBC

For allergens see ingredients in bold.
May contain traces of and y.

NUTRITIONAL INFORMATION TBC
Typical values Per 100g
Energy 0kJ (0kcal)
Fat (of which saturates) 0g (0g)
Carbohydrate (of which sugars) 0g (0g)
Protein 0g
Salt 0g

ROSEMARY & SEA SALT FOCACCIA DOUGH

290g ℮

A wonderful herby taste, with a delightful crunch, resulting in a simply divine experience

HANDLING INSTRUCTIONS

Preheat oven to 200°/Gas Mark 6. Remove the outer sleeve and plastic film, then let the dough defrost at room temperature for 30 to 60 minutes. Place foil tray on to a baking tray, drizzle with olive oil, and add toppings if desired. Bake for 25 minutes or until golden brown. After baking, spray or brush with olive oil and serve.

STORAGE INSTRUCTIONS

Frozen, ready-to-bake. Store at -18°C.

Once defrosted do not refreeze

INGREDIENTS

Ingredient List TBC

For allergens see ingredients in bold.
May contain traces of and y.

NUTRITIONAL INFORMATION TBC
Typical values Per 100g
Energy 0kJ (0kcal)
Fat (of which saturates) 0g (0g)
Carbohydrate (of which sugars) 0g (0g)
Protein 0g
Salt 0g